Jerry is a highly accomplished senior associate at Josephine, L K Chow & Co. known for his unwavering commitment to excellence. His diverse caseload includes commercial disputes, judicial reviews, construction matters, defamation, insolvency matters, will writings, and Industrial Relations and Employment Law, focusing on collective agreement-related trade disputes.
In 2009, Jerry graduated with honours, earning an LL.B degree from the esteemed University of London. He further enhanced his practical legal knowledge with a Certificate in Legal Practice in 2012. Jerry completed his pupillage at Messrs. Kiru & Yong, gaining valuable experience in Appellate Court proceedings. He was admitted to the Malaysian Bar in 2013, commencing his active and illustrious legal career. In 2017, he obtained a Master of Laws (LL.M) from the University of Malaya, refining his expertise.
Jerry's multifaceted background sets him apart as a qualified loss adjuster, holding a Basic Certificate in Insurance Loss Adjusting (BCCILA). His experience in international loss adjuster firms provides a comprehensive understanding of public liability and insurance claims, enabling him to offer nuanced legal guidance.
Fluent in English, Mandarin, and Malay, Jerry effectively communicates with clients from diverse cultural and linguistic backgrounds, building strong professional relationships based on trust and understanding.
Jerry's impact extends beyond his caseload, mentoring numerous junior associates. He nurtures their legal knowledge and skills, instilling a strong work ethic, attention to detail, and a deep understanding of legal principles. His mentorship contributes to the firm's success and the growth of competent and ethical legal practitioners.
Outside of his legal pursuits, Jerry embraces a well-rounded lifestyle for personal growth. He maintains an active lifestyle through cycling, and engages in gaming and literature to expand his horizons. His passion for horticulture is evident as he dedicates Sundays to nurturing his garden and growing his own food.